Thai Garden Hereford
Thai Garden Hereford
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Main Menu

Starters

1. Mixed Platter (for Two)

£17.85

A supreme mixed platter of chicken satay, Thai fish cake, prawn spring roll, spring roll & savoury Thai toast....

Ce, C, G, E, Se, S

2. Aromatic Duck (for Two)

£17.85

Double cooked duck with Thai herbs served with pancake, spring onions, cucumber & hoisin sauce.

G, Se, S

3. Satay Chicken

£8.60

Marinated chicken char grilled & served with peanut sauce & cucumber pickle.

C, P

4. Tod Man Pla (Fish Cakes)

£8.60

Traditional spicy & aromatic Thai fish cakes.

C, F, P

5. Ka Nom Jeeb (Dim Sum)

£7.50

Steamed dumplings wonton wrapper with minced pork & water chestnuts.

Ce, G, C, E, Se, S

6. Savoury Thai Toast

£7.95

Deep fried minced chicken & herbs on toast served with sweet chilli sauce

Ce, G, C, E, Se, S

7. Duck Samosa

£8.60

Spring roll stuffed with vegetables & crispy duckling & served with hoisin sauce.

G, S, Mo

8. Goong Tempura

£7.95

Deep fried prawn battered & served with sweet chilli sauce.

G, C, S, E

9. See Krong Moo Op (Pork Spare Ribs)

£9.00

Tenderly roasted spare ribs marinated with Thai spice & syrup.

S, Mo

10. Poh Pia Goong (Prawn Spring Rolls)

£7.50

Deep fried prawn spring roll with our special stuffing, served with sweet chilli sauce.

G, S, Se, C

11. Hoy-Ob

£7.85

Steamed mussels in a fusion of lemongrass & basil, served with traditional Thai dressing.

Very hot

S, Se, Mo

12. Talay-Tord

£8.60

Deep fried mussels, tiger prawns, calamari with batter served with sweet chilli sauce.

G, S, C, Mo

13. Thai Prawn Cracker

£3.30

G, S, C, Sd


Vegetarian Starter

14. Poh Pia Jay (V)

£7.50

Vegetarian spring roll served with sweet chilli sauce.

G, Ce, S, Se

15. Thung Thong Pak (V)

£7.50

Thai golden parcel stuffed with minced mixed vegetable & served with sweet chilli sauce.

G, S, Se
 

16. Khao Phod Tord (V)

£7.50

Sweetcorn cake served with sweet chilli sauce.

G, S, Se

17. Pak Tord (V)

£7.50

Deep fried battered mixed vegetable served with sweet chilli sauce.

G, S

18. Vegetarian Satay (V)

£7.50

Marinated mushroom on bamboo skewer char grilled served with peanut sauce & cucumber pickle.

S, P

19. Mixed Vegetarian Starter (V)

£17.85

A supreme mixed platter of vegetarian satay, Thai sweetcorn cake, prang roll, pack tord, thung thong pak with variety of sauce
(Min. for 2 people)

Ce, G, E, Se, S, P


Soups

20. Tom Yum Goong

£8.60

An all time classic spicy prawn soup with mushroom, lemongrass & fresh Thai chilli.

Very hot

Ce, C, F

21. Tom Yam Gai

£7.95

An all time classic spicy chicken soup with mushroom, lemongrass & fresh Thai chilli.

Very hot

Ce, F

22. Tom Kha Goong

£8.60

Coconut soup with tiger prawn, spiced with galangal, lemongrass & lime leaves.

Hot

Ce, C, F

23. Tom Kha Gai

£7.95

Coconut soup with chicken, spiced with galangal, lemongrass & lime leaves.

Hot

Ce, F


Thai Salad

24. Yam Nua (Beef Salad)

£11.85

Char grilled beef, served with sliced on top of fresh salad with Thai herbs & spicy dressing.

Very hot

Ce, F

25. Somtum (N)

£11.85

A traditional Thai favourite papaya salad, carrot, cherry tomato, garlic, chillies, lime juice & ground peanut.

Very hot

F, P, N

26. Seafood Salad

£11.85

Mixed seafood with onion & cherry tomato, spring onion with a spicy dressing.

Very hot

Ce, F, Mo, C


Thai Curries (Gang)

27. Gang Kiaw Wan (Green Curry)

£14.50

Thai green curry with chicken or beef, fresh green chilli in coconut milk with bamboo shoots & basil.

Very hot

Ce, C, F

28. Gang Dang (Red Curry)

£14.50

Thai red curry with chicken or beef, cooked in coconut milk, bamboo shoots & basil leaves garnished with shredded red chilli.

Very hot

C, C, F

29. Gang Pa (Jungle Curry)

£14.50

Thai jungle curry with chicken or beef cooked in fresh chillies, krachai, lemongrass, shredded lesser galangal, bamboo shoots & long beans.

Extremely hot

Ce, C, F

30. Gang Panang

£14.50

Choice of chicken, beef cooked in coconut cream relatively dry & garnished with lime leaves.

Very hot

Ce, C, F

31. Mussaman Curry

£14.50

Choice of beef & chicken: Curry dish from the south of Thailand cooked in rich coconut milk, potatoes & peanut.

Ce, C, F, P

32. Gang Ped (Roasted Duck Curry)

£15.25

A red curry with roasted duck breast with sweet chilli & lime leaves.

Very hot

Ce, C, F

33. Yellow Curry

£15.25

Thai yellow curry with chicken or beef with potatoes & onion.

Very hot

Ce, C, F

34. Gang Kau Subparod

£15.25

Thai red curry with tiger prawn & pineapple green pepper.

Very hot

Ce, C, F


Chicken (Gai)

35. Gai Pad Prik

£15.25

Stir fried chicken with fresh chillies, onion & pepper.

Extremely hot.

So, Mo

36. Gai Pad Met Ma Muang

£15.25

Stir fried light battered chicken with cashew nut, pepper & spring onions, mushroom.

Hot

G, S, N, Mo, E

37. Gai Pad Khing

£15.25

Stir fried chicken with ginger, peppers, mushroom & spring onion.

S

38. Gai Priaw Waan

£15.25

Stir fried slighty battered chicken with sweet & sour sauce with tomatoes, pineapple & spring onion.

G, S, Mo, E

39. Gai Krathiam Prik Thai

£15.25

Stir fried chicken with garlic sauce & ground pepper.

Ce, G, S, Mo

40. Gai Pad Ka Poa

£15.25

Stir fried chicken with chilli, bamboo shoot basil & long green beans.

Extremely hot

Ce, G, S, Mo

41. Gai Pad Namman Hoi

£15.25

Stir fried chicken in oyster sauce, mushroom, onion with green pepper & spring onions.

Ce, G, S, Mo


Pork (Moo)

42. Moo Pad Prik

£15.25

Stir fried pork with fresh chillies, onion & pepper.

Extremely hot

Ce, G, S, Mo

43. Moo Pad Khing

£15.25

Stir fried pork with ginger, peppers, mushroom & spring onion.

Ce, G, S, Mo

44. Moo Pad Ka Poa

£15.25

Stir fried pork with chillies, bamboo shoot, basil & long green beans.

Extremely hot

Ce, G, S, Mo

45. Priaw Waan Moo

£15.25

Stir fried pork with sweet & sour sauce with tomatoes, pineapple & spring onion.

Gl, Ce, S, Mo


Beef (Nue)

46. Nue Pad Prik

£15.25

Stir fried beef with fresh chillies, onion, spring onion & pepper.

Extremely hot

Ce, G, S, Mo

47. Nue Krathiam Prik Thai

£15.25

Stir fried beef with garlic sauce & ground pepper.

Ce, G, S, Mo

48. Nue Pad Ka Pao

£15.25

Stir fried beef with chilli, bamboo shoot, basil & long green beans.

Extremely hot

Ce, G, S, Mo

49. Nue Pad Namman Hoi

£15.25

Stir fried beef in oyster sauce, mushroom, onion with green pepper & spring onions.

Ce, G, S, Mo


Duck (Ped)

50. Ped Pad Prik

£16.75

Stir fried duck with fresh chillies, onion & pepper.

Extremely hot

Ce, S, Mo

51. Ped Pad Met Ma Muang

£16.75

Stir fried duck with cashew nut, pepper, nuts & spring onion, mushroom.

Ce, S, Mo, N

52. Ped Pad Khing

£16.75

Stir fried duck with ginger, peppers, mushroom & spring onion.

Ce, G, Mo, S

53. Ped Pad Ka Prao

£16.75

Stir fried duck with chilli, bamboo shoot, basil & long green basil.

Extremely hot

Ce, S, Mo

54. Ped Pad Namman Hoi

£16.75

Stir fried duck in oyster sauce, mushroom, onion with green pepper & spring onions

Ce, S, Mo

55. Ped Makham (Chef Recommended)

£18.50

Crispy sliced roast duck, topped with a three flavour caramelized tamarind sauce, served on a bed of crispy noodle.

Ce, G, Mo, S


Prawn (Goong)

56. Chuchee Goong

£18.50

An aromatic king prawn curry in spicy coconut sauce & Thai herbs

Very hot.

Ce, C, F, G

57. Goong Priew Waan

£15.25

Stir fried prawn with sweet & sour sauce with tomatoes, pineapple & spring onion.

Ce, C, G, S, Mo

58. Goong Krathiam Prik Thai

£15.25

Stir fried tiger prawn with garlic sauce & ground pepper.

Ce, C, G, S, Mo

59. Goong Pad Kra Poa

£15.25

Stir fried tiger prawn with chilli, bamboo shoot, basil & long green beans.

Extremely hot

Ce, C, S, Mo

60. Gang Kiaw Goong (Green Curry)

£15.25

Thai green curry with tiger prawn, fresh green chilli in coconut milk with bamboo shoots & basil.

Very hot

Ce, C, F


Squid (Plamuk)

61. Pra Muk Pad Ka Poa

£13.75

Stir fried squid with chilli, bamboo shoot, basil & long green beans.

Ce, Mo, S

62. Pra Muk Krathiam

£13.75

Stir fried squid prawn with garlic sauce & ground pepper.

F, Mo, S

63. Pra Muk Pad Prik Thai Dum

£13.75

Stir fried squid with black pepper & pepper, onion, spring onion.

Mo, S, F


Fish (Pla)

64. Pla Chuchee

£17.25

An aromatic light battered fish top with red curry in spicy coconut sauce & Thai herbs.

Very hot

F, Ce, C, G

65. Pla Rad Prik

£17.25

An aromatic light battered fish in sweet chilli & garlic sauce, pepper & Thai basil.

Hot

F, G

66. Pla Nam Tok

£18.50

Deep fried sea bass fillet tossed in spicy "Thai North East style" top with fresh chillies, coriander & lime leaf.

Very hot

F, G, C

67. Pla Priew Waan

£17.25

An aromatic light battered fish with sweet & sour sauce with tomatoes, pineapple, cucumber & spring onion.

F, G


Sizzling Dishes

68. Sizzling King Prawn

£18.50

Sizzling king prawns with sweet basil & chillies, pepper.

Extremely hot.

F, Ce, C, Mo

69. Sizzling Beef

£18.50

Sizzling beef marinated in rice wine sauce &  vegetables.

Ce, Mo, So

70. Nue Kra Chai

£18.50

Wok fried slice fillet of beef with krachai, basil, chillies "Krachai is relative to ginger family added to taste & aroma".

Extremely hot

Ce, G, S, Mo

71. Goong Pad Cha

£19.75

Wok freid king prawn with Thai herb, chilli & vegetable.

Extremely hot

Ce, F, S, Mo

72. Weeping Tiger

£18.50

Grilled beef marinated in Thai herbs, garlic & coriander roots, served with hot & spicy chilli, shallot, lime juice sauce.

Hot

Ce, G, S, Mo


Vegetarian Soup

73. Tom Yun Hed (V)

£8.60

An all time classic spicy mushroom soup with mushroom, lemongrass & fresh Thai chilli.

Very hot

Ce, S

74. Tom Kha Hed (V)

£8.60

Coconut soup with mushroom, spiced with galangal, lemongrass & lime leaves.

Hot

Ce, S


Vegetarian Dish

75. Pad Khing Tao Hoo (V)

£13.25

Fried bean curd with shredded ginger, mushroom & spring onion in light soya sauce.

Ce, S

76. Tao Hoo Pad Med Mamuang (V)

£13.25

Stir fried bean curd with cashew nuts & mushroom, carrot & green pepper.

Hot

Ce, S

77. Priew Wan Pak (V)

£13.25

Thai sweet & sour mixed vegetables.

Ce, G, S

78. Pad Makue Sam Rod (V)

£13.25

Crispy battered aubergines in sweet chilli sauce & garlic sauce topped with basil.

Hot

Ce, G, S

79. Pad Krapow Pak (V)

£13.25

Stir fried mixed vegetables with basil leaves, onion & fresh chilli.

Very hot

Ce, S

80. Gang Kiew Wan Jay (Green Vegetarian Curry) (V)

£13.25

Fresh green chilli paste in coconut milk, basil leaves & mixed vegetables.

Very hot

Ce, S

81. Gang Deang Jay (Vegetarian Red Curry) (V)

£12.00

Red curry using dried long red chilli cooked in coconut milk with bamboo shoots, basil leaves & mixed vegetables.

Very hot

Ce, S

82. Gang Pa Jay (Hot Jungle Vegetarian Curry)

£13.25

Mixed vegetable cooked in mixed vegetable & fresh mushroom & bamboo shoot.

Extremely hot

Ce, S

83. Pad Thai Jay

£13.25

Stir fried noodle with tamarind sauce & vegetable, egg & bean sprout & spring onion.

Ce, E, S, P


Noodles

84. Chicken Pad Thai

£13.25

The most popular Thai noodle dish stir fried with tamarind sauce with chicken, egg & bean sprout.

Ce, G, S, Mo, C, P, E

84. Prawn Pad Thai

£14.25

The most popular Thai noodle dish stir fried with tamarind sauce with prawn, egg & bean sprout.

Ce, G, S, Mo, C, P, E

85. Pad Siew

£13.25

Stir fried noodles with chicken, green vegetables, egg & dark soya sauce.

Ce, Mo, So, E

86. Pad Mee

£10.25

Stir fried eggs noodle with bean sprouts, spring onion with soya sauce.

E, S, G


Accompaniments

87. Pad Pak Raum

£9.25

Stir fried mixed vegetables in soya sauce.

S

88. Pad Broccoli

£9.25

Stir fried broccoli with soya sauce.

S

89. Pad Thau Ngok

£9.25

Stir fried bean sprouts with soya sauce.

S

90. Steamed Thai Rice

£4.25

91. Egg Fried Rice

£4.25

E

92. Coconut Rice

£4.25

93. Sticky Rice

£4.25

94. Special Fried Rice

£11.50

Exotic fried rice with chicken, tiger prawn, onion with chillies oil sauce.

Hot

Ce, G, C, E, Mo, S

95. French Fries

£4.25

G


Chef Special

96. Pla Muk Luak Jim

£12.00

Grilled squid with Thai hot & sour sauce.

Very hot

Ce, C, S, Mo

97. Kai Krob

£13.25

Crispy chicken in garlic, ground pepper sauce topped with crispy noodle & coriander.

Ce, G, S, Mo

98. Seafood Pad Cha

£18.50

Wok fried mixed seafood with Thai herb, chillies & vegetable

Served on sizzling plate.

Very hot

Ce, C, S, Mo


Set Menus

Set Menu A

£30.50 per person

Minimum for 2 person


Mixed Starter:

A supreme mixed platter of chicken satay, Thai fish cake, prawn spring roll, vegetable spring roll & savoury Thai toast.

Ce, C, G, E, F, Se, S


Main course: 

  • Green Curry Chicken
    Ce, C, F
  • Goong Pad Med Mamuang
    Ce, C, F, S
  • Sweet & Sour Chicken
    G, C, S
  • Padmee Noodle
    E, S, G
  • Steamed Jasmine Rice

Set Menu B

£33.00 per person

Minimum for 2 person


Mixed Starter:

A supreme mixed platter of chicken satay, Thai fish cake, prawn spring roll, spring roll & savoury Thai toast.

Ce, C, G, E, F, Se, S


Main course:

  • Red Duck Curry
    C
  • Sweet & Sour Prawns
    G, C, S
  • Beef Oyster Sauce
    Ce, G, S, Mo
  • Pad Thai
    E, S, G
  • Steamed Jasmine Rice

Set Menu C

£34.25 per person

Minimum for 4 person


Mixed Starter:

A supreme mixed platter of chicken satay, Thai fish cake, prawn spring roll, vegetable spring roll & savoury Thai toast.

Ce, C, G, E, F, Se, S


Main course:

  • Weeping Tiger
    Ce, C, S, Mo
  • Thai Red Curry
    Ce, C, F
  • Stir Fried Prawn with Garlic Sauce
  • Ped Makham
    Ce, G, Mo, S
  • Stir Fried Egg Noodle
    E, S, Ce, G
  • Thai Steamed Rice

Set Menu D (V)

£30.50 per person

Minimum for 2 person


Mixed Vegetarian Starter:

A supreme mixed platter of vegetarian satay, Thai sweet corn cake, spring roll, vegetable tempura & golden parcel.

Ce, G, E, Se, S


Main course:

  • Tofu Pad Med Mamuang
    S
  • Green Curry Vegetable
    C
  • Tofu Pad King
    Ce, S
  • Steamed Jasmine Rice

[ALLERGY KEY: P Peanuts, G Gluten, S Soya, L Lupin, F Fish, Mo Molluscs, Ce Celery, N Nuts, M Milk, E Eggs, SD Sulphur dioxide, C Crustaceans, Mu Mustard, Se Sesame seeds.] Letters after the dishes are allergen information and you will find the key at the front of the menu. We cannot guarantee that any items are completely allergen free due to being produced in a kitchen that contains ingredients with allergens as well as products that have been produced by suppliers. Any guests with an allergy should be aware of this risk and should ask a member of the team for information on the allergen content of our food. All Prices Inclusive of VAT.

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Thai Garden Hereford

3A King Street, Hereford, HR4 9BW

01432 351199

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